World Food Day at the University of Hohenheim
- https://www.uni-giessen.de/en/faculties/research-centers/zne/news-events/events/worldfoodday2024
- World Food Day at the University of Hohenheim
- 2024-10-16T09:30:00+02:00
- 2024-10-16T17:00:00+02:00
When
Oct 16, 2024 from 09:30 to 05:00 (Europe/Berlin / UTC200)
The University of Hohenheim organises an event to the World Food Day the 16-th of October 2024. This year's theme is „Building Sustainable and Resilient Agri-Food Systems“.
Prof. Gudrun Keding (ZNE) will hold a Keynote-Presentation on the topic "Opportunity Crops for Healthy Diets and Sustainable Food Systems". The Justus-von-Liebig Award for Global Nutrition will be presented during the event.