Intensive agriculture reduces soil biodiversity across Europe https://www.uni-giessen.de/de/fbz/zentren/ifz/for/nachrichten/gcb.12752 https://www.uni-giessen.de/@@site-logo/logo.png Inhaltspezifische Aktionen Intensive agriculture reduces soil biodiversity across Europe Tsiafouli, M. A., Thébault, E., Sgardelis, S. P., de Ruiter, P. C., van der Putten, W. H., Birkhofer, K., Hemerik, L., de Vries, F. T., Bardgett, R. D., Brady, M. V., Bjornlund, L., Jørgensen, H. B., Christensen, S., Hertefeldt, T. D., Hotes, S., Gera Hol, W.H., Frouz, J., Liiri, M., Mortimer, S. R., Setälä, H., Tzanopoulos, J., Uteseny, K., Pižl, V., Stary, J., Wolters, V. and Hedlund, K. (2015), Intensive agriculture reduces soil biodiversity across Europe. Global Change Biology, 21: 973–985. doi: 10.1111/gcb.12752